Even though this pasta is made from organic rice instead of wheat, it still mimics the same shape and texture of traditional noodles in a way that you wouldn’t even be able to tell the difference. Now those on a gluten-free diet can enjoy Italy’s most coveted, classic dish once again, thanks to Tinkyada Organic Brown Rice Pasta.
Brown Rice (Organic)
A whole grain food, with only the inedible outer hull of the rice kernel removed, retaining the bran and germ and thus its many nutrients.
An inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of most living organisms. It is vital for all known forms of life, even though it provides no calories or organic nutrients.
An inorganic, transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's hydrosphere and the fluids of most living organisms. It is vital for all known forms of life, even though it provides no calories or organic nutrients.