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Our Ingredients
Tapioca Starch
Tapioca Starch
Ingredient:
Tapioca Starch
Made from the root of the cassava plant. Cassava root is peeled, washed and chopped. Then it is rasped (finely shredded) and the resulting pulp is washed, spun, and washed until the mixture is primarily starch and water. The starch is then dried.
Reference:
https://www.livestrong.com/article/526353-what-is-the-benefit-of-tapioca-starch/, https://www.bobsredmill.com/blog/special-diets/what-is-it-wednesday-tapioca-flourstarch/
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