Gluten-Free Certified Oats

It is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals). Oats are a nutrient-rich food associated with lower blood cholesterol when consumed regularly. Gluten free oat are oats that have been verified to not come into cross contamination with gluten associated grains like wheat, rye, and barley.